With the most modern dehydrated onion facility from Egypt. From seeds to finished goods.
Tanbo Food Ingredients brings you the best quality you have ever seen from Egypt.
40+
Years in onion dehydration
9,000 MT
Annual capacity
6
Continents served
2
Factories in Egypt
Our range
One onion. Every cut your line needs.
Quality & food safety
Low bacteria. No additives. Untouched by hands.
Controlled from seed to finished goods, on closed stainless-steel lines, with every lot tested in our own laboratory to international standards.
Our quality system & certificates →
R&D with experts from Germany & JapanBuilt to meet the world's strictest food regulations.
Crop booking
Capacity is limited. Book ahead.
Winter crop booking starts in October and summer crop in February, with a ceiling of 9,000 MT a year.
Our story
Two generations. Forty years. One onion.
Our founder, Mr. Hesham El-Tanbouly, has spent more than 40 years building a worldwide name in dehydrated onion. Together with the second generation, he built our newest facility from scratch, in partnership with Agrofood.
Read our story →Request a quote
Tell us what your line needs.
Samples, specifications and pricing — tailored cuts, colour and packaging to your requirements.
